48″ Gas Range – VGR548 Viking 5 Series

Description

Commercial-Type Cooking Power

• Exclusive! VSH™ (VariSimmer-to-high) Pro Sealed Burner System
  • TruPowerPlus™ 18,500 BTU front right burner
  • All other burners are 15,000 BTUs

(BULL)Exclusive! VariSimmer™ setting for all burners
(BULL)EXCLUSIVE – all burners equipped with SureSpark ignition system for consistent and reliable ignition

• Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting

(BULL)EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system; left oven in 48″ wide model has one 15,000 BTU burner
(BULL)Gourmet-Glo infrared broiler provides intense searing heat for broiling applications (right oven only in 48″ wide model)
(BULL)NEW BlackChrome™ Metal Knobs ship standard
(BULL)NEW SoftLit™ LED lights accent the control panel and illuminate knobs
(BULL)NEW Exclusive GentleClose™ Door allows the door to slowly close
(BULL)NEW larger window opening
(BULL)Extremely large convection oven

• Right Oven – large convection oven

• Overall 23″W. x 16 1/8″H. x 18 3/4″D. – 4.0 cubic feet
• AHAM Standard 23″W. x 16 1/8″H. x 17″D. – 3.7 cubic feet
• Three heavy-duty racks/six porcelain coated rack positions

(BULL)Left bake oven

• Overall 12 1/8″W. x 16 1/8″H. x 18 3/4″D. – 2.1 cubic feet
• AHAM 12 1/8″W. x 16 1/8″H. x 18 1/8″D. – 2.0 cubic feet
• Two heavy-duty racks/six porcelain coated rack positions

• Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost (right oven only in 48″ wide model)
• All convection modes utilize the ProFlow™ convection air baffle, which is specifically designed to ensure balanced airflow for even heat distribution
• Convection fan switch conveniently located on control panel
• Two halogen oven lights for excellent visibility throughout the oven cavity

Easy Operation and Clean-Up

• EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy cleanup
• Burner caps are easily removable for quick cleaning
• Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots

12″ Griddle/Simmer Plate ( 6G model only)

• Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking
• Thermostatically controlled for precise temperatures
• Grease trough holds 2 1/2 cups of liquid and can be easily removed from the front of the griddle for cleaning

Exclusive Finishes

• Available in all Classic and Contemporary Color Finishes.

Included Accessory

• Island Trim (shipped standard with 48″ range)

Optional Accessories

• BG8548SS – 8″H. backguard for 48″ range
• HS24548SS- high shelf for 48″ range
• P24CST – countertop side trim (2 pieces)
• P48CRT – countertop rear trim for 48″ range
• P48CBF4 – curb base and custom curb base front for 48″ range
• LPKPDR – LP/Propane Conversion Kit

Model Numbers

• VGR5488B – 48″W. Gas Range; eight burners
• VGR5486G – 48″W. Gas Range; six burners with griddle

California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm – www.P65Warnings.ca.gov